Certified Resort Guest Services Manager

6,500.00 3,250.00

50% fee concession will end in

To train professionals to deliver exceptional guest experiences in resorts through effective service management, leadership, and operational excellence.

Description

Certification Name: Certified Resort Guest Services Manager

Global Occupational Skill Standard – GOSS ID: GOSS/HT/CRGSM/V1

Eligibility: Graduation or Equivalent or minimum 2 years of relevant experience (experience-based learners can directly enroll and certify).

Objective: The Certified Resort Guest Services Manager course is designed to equip hospitality professionals with the skills and knowledge necessary to deliver exceptional guest experiences in resort settings. It focuses on understanding guest expectations, managing front-of-house operations, and ensuring service excellence across all touchpoints.

Certification: Within 5 days after Completion of Online Assessment.

Get ready to join the Journey to become a GSDCI Certified Professional  – International Certification and Assessment Body.

Steps to become a GSDCI Certified Professional:

Step 1: Select your certification you want to pursue.

Step 2: Click on get certified tab, new pop up window will open.

Step 3: Click on pay certification fee, you will be redirected to billing details page.

Step 4: Fill your details and click on pay certification fee, you will be redirected to payment gateway, pay fee by any available options like Card (Debit/Credit), Wallet, Paytm, Net banking, UPI and Google pay.

Step 5: You will get Login Credentials of Online E-Books and Online assessment link on your email id, within 48 hrs of payment.

Step 6: After completion of online assessment, you can download your Certificate Immediately.

Assessment Modules:

Module 1: Guest Services Foundations: Understanding the resort and hospitality industry, Types of resorts & guest segments (leisure, business, groups, destination weddings, wellness, long‑stay), Roles and responsibilities of a Resort Guest Services Manager, Key terminology and definitions in guest services & hospitality, Understanding guest expectations & service standards, Ethical and professional standards in resort guest services

Module 2: Guest Arrival & Reception Operations: Front‑desk and reception procedures, Reservation & booking management, Guest check‑in and check‑out process, Guest identification, VIP and special‑request handling, Guest orientation and resort overview communication

Module 3: Accommodation & Housekeeping Coordination: Room allocation and guest room standards, Coordination with housekeeping for room readiness and maintenance, Handling guest requests related to rooms (upgrades, special amenities, maintenance), Lost & found and guest property management, Coordination for room service and turndown service, Cleanliness, hygiene and inspection protocols

Module 4: Food, Beverage & Ancillary Services Management: Coordination with F&B for guest dining preferences and dietary requirements, Managing in‑resort services (spa, pool, recreation, excursions), Guest package and amenity planning, Guest billing and service charge management, Communication with service departments (restaurant, bar, spa, recreation) for guest satisfaction, Handling guest complaints and service recovery related to ancillary services

Module 5: Guest Experience, Engagement & Hospitality Standards: Guest onboarding and welcome protocols, Personalized guest services and guest profiling, Guest relations and communication etiquette, Guest feedback collection during stay, Cultural sensitivity and communication with international guests, Guest entertainment, events and guest‑experience enhancement

Module 6: Health, Safety, Revenue & Feedback Management: Resort safety and emergency procedures (fire, medical, evacuation), Guest health and wellness support coordination, Billing and resort revenue reconciliation for guest services, Post‑stay feedback, surveys & guest satisfaction analysis, Documentation & reporting of guest service operations and incidents, Continuous improvement, staff training and professional development in guest services management

GSDCI Online Assessment Detail:

  • Duration- 60 minutes.
  • Number of Questions- 30.
  • Number of Questions from each module: 5.
  • Language: English.
  • Exam Type: Multiple Choice Questions.
  • Maximum Marks- 100, Passing Marks- 50%.
  • There is no negative marking in any module.
Marking System:
S.No. No. of Questions Marks Each Question Total Marks
1 10 5 50
2 5 4 20
3 5 3 15
4 5 2 10
5 5 1 5
30   100
How Students will be Graded:
S.No. Marks Grade
1 91-100 O (Outstanding)
2 81-90 A+ (Excellent)
3 71-80 A (Very Good)
4 61-70 B (Good)
5 50-60 P (Pass)
6  0-49 F (Fail)

 

Benefits of Certification:

🌍 1. Global Recognition & Credibility – Stand out worldwide with a certification that opens doors across borders. Trusted by employers, respected by institutions, and recognized in over 100 countries.

📜 2. Quality Assurance through ISO Certification – Certified to global ISO standards, our programs deliver excellence, consistency, and a benchmarked learning experience that speaks for itself.

💼 3. Career Advancement & Employability – Enhances your resume and increases chances of promotions or job offers.

🤝 4. Non-Profit Trust Factor – Certifications from non-profit organizations are mission-driven rather than profit-driven.

📚 5. Access to Verified Learning & Resources – Often includes e-books, mock tests, and online support without hidden costs.

🔍 6. Transparency & Online Verification – Certifications come with a unique Enrolment ID for easy online verification by employers and institutions.

⏳ 7. Lifetime or Long-Term Validity – Certifications usually have lifetime validity or long-term recognition, reducing the need for frequent renewals.