Description

Course Name: Certificate in Barista Skills & Coffee Preparation

Global Occupational Skill Standard – GOSS ID: GOSS/HT/CBSCP/V1

Eligibility: 10th (High School) or Equivalent.

Duration: Three Months.

Objective: The Certificate in Barista Skills & Coffee Preparation course is designed to develop expertise in the art and science of coffee making. It covers foundational knowledge of coffee origins, bean varieties, roasting levels, and brewing techniques. The course trains participants in operating espresso machines, grinders, and other barista tools, with a strong emphasis on preparing espresso-based drinks, milk texturing, and latte art. 

Get ready to join the Journey to become a GSDCI Certified Professional  – International Certification and Assessment Body.

Steps to become a GSDCI Certified Professional:

Step 1: Select your certification you want to pursue.

Step 2: Click on get certified tab, new pop up window will open.

Step 3: Click on pay certification fee, you will be redirected to billing details page.

Step 4: Fill your details and click on pay certification fee, You will be redirected to payment gateway, pay fee by any available options like Card(Debit/Credit), Wallet, Paytm, Net banking, UPI and Google pay.

Step 5: You will get Login Credentials of Online E-Books and Online assessment link on your email id, within 48 hrs of payment.

Step 6: After completion of the online assessment, the soft copy of your certificate will be sent to your registered email ID within 5 days.

Assessment Modules:

Module 1: Introduction to Coffee and Barista Profession: History and origin of coffee, Coffee plant types and growing regions, Overview of barista roles and responsibilities, Types of coffee beverages and brewing methods, Understanding the coffee value chain, Importance of barista skills in the hospitality industry.

Module 2: Coffee Beans and Roasting Techniques: Types of coffee beans (Arabica vs Robusta), Coffee bean processing methods, Roasting levels and flavor profiles, Bean storage and freshness control, Grinding techniques and particle size adjustment, Tasting and identifying flavor notes (cupping).

Module 3: Brewing Methods and Equipment Handling: Espresso machine parts and operation, Grinder calibration and maintenance, Manual brewing methods (French press, AeroPress, pour-over), Coffee-to-water ratio and extraction techniques, Troubleshooting brewing issues, Cleaning and sanitizing brewing equipment.

Module 4: Milk Texturing and Latte Art: Understanding milk types and their properties, Techniques for steaming and frothing milk, Achieving proper milk texture and temperature, Free pouring vs etching techniques, Basic latte art designs (heart, rosette, tulip), Presentation and serving of milk-based beverages.

Module 5: Customer Service and Café Operations: Greeting and interacting with customers, Taking and preparing customized orders, Managing queues and peak-hour service, Handling customer complaints politely, Promoting new menu items and upselling, Maintaining cleanliness and ambiance of café.

Module 6: Health, Safety, and Sustainability Practices: Hygiene and food safety standards in coffee preparation, Safe handling of hot equipment and liquids, Waste reduction and eco-friendly practices, Water quality and filtration systems, Energy-efficient coffee shop operations, Personal grooming and workplace safety compliance.

GSDCI Online Assessment Detail:

• Duration- 60 minutes.
• Number of Questions- 30.
• Number of Questions from each module: 5.
• Language: English.
• Exam Type: Multiple Choice Questions.
• Maximum Marks- 100, Passing Marks- 50%.
• There is no negative marking in any module.

Benefits of Certification:

1. Global Recognition & Credibility – Stand out worldwide with a certification that strengthens your professional profile across borders and demonstrates your skills to employers and institutions.

2. Quality Assurance through ISO Certification – Programs follow an ISO-certified quality management system to promote consistency, reliability, and a standardized learning experience.

3. Career Advancement & Employability – Enhance your résumé, demonstrate professional competence, and improve your prospects for career growth, promotions, or suitable job opportunities.

4. Non-Profit Trust Factor – Certification from a non-profit organization reflects a mission-driven approach focused on skill development, professional learning, and public benefit.

5. Access to Learning Resources – Gain access to useful learning resources such as e-books, mock tests, assessments, and online academic support.

6. Transparency & Online Verification – Each certification includes a unique enrolment or certificate ID, enabling convenient online verification by employers and other interested parties.

7. Lifetime or Long-Term Validity – Certifications may offer lifetime or extended validity, reducing the need for frequent renewal, subject to the applicable certification scheme.