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Certificate in Restaurant Marketing & Promotion

Certificate in Restaurant Marketing & Promotion

₹6,500.00 ₹3,250.00

50% fee concession will end in

To prepare participants to develop and execute effective marketing strategies that boost restaurant visibility, customer engagement, and sales.

Description

Course Name: Certificate in Restaurant Marketing & Promotion

Global Occupational Skill Standard – GOSS ID: GOSS/HT/CRMP/V1

Eligibility: 10+2 (Higher Secondary) or Equivalent.

Duration: Three Months.

Objective: The Certificate in Restaurant Marketing & Promotion course is designed to equip participants with the skills and knowledge to effectively promote and market restaurants in a competitive environment. The program covers market research, branding, digital marketing strategies, customer relationship management, social media marketing, promotions, event marketing, and analyzing consumer behavior specific to the foodservice industry. 

Get ready to join the Journey to become a GSDCI Certified Professional  – International Certification and Assessment Body.

Steps to become a GSDCI Certified Professional:

Step 1: Select your certification you want to pursue.

Step 2: Click on get certified tab, new pop up window will open.

Step 3: Click on pay certification fee, you will be redirected to billing details page.

Step 4: Fill your details and click on pay certification fee, You will be redirected to payment gateway, pay fee by any available options like Card(Debit/Credit), Wallet, Paytm, Net banking, UPI and Google pay.

Step 5: You will get Login Credentials of Online E-Books and Online assessment link on your email id, within 48 hrs of payment.

Step 6: After completion of the online assessment, the soft copy of your certificate will be sent to your registered email ID within 5 days.

Assessment Modules:

Module 1: Introduction to Restaurant Marketing: Overview of Restaurant Marketing, Understanding the Foodservice Industry, Types of Restaurants and Market Segments, Role of Marketing in Restaurant Success, Consumer Behavior in Dining, Key Marketing Concepts and Terminology.

Module 2: Market Research and Analysis: Techniques for Market Research in Restaurants, Identifying Target Customers and Segmentation, Competitive Analysis, Analyzing Customer Feedback and Reviews, Using Data Analytics for Decision Making, Trend Analysis in Food and Beverage Industry.

Module 3: Branding and Positioning: Developing a Unique Brand Identity, Crafting a Restaurant Brand Story, Positioning Strategies for Restaurants, Visual Branding Elements (Logo, Menu Design, Interior), Building Brand Loyalty, Managing Brand Reputation.

Module 4: Digital Marketing for Restaurants: Social Media Marketing Strategies, Website Design and Optimization, Search Engine Optimization (SEO) for Restaurants, Online Advertising and Paid Campaigns, Email Marketing and Customer Engagement, Managing Online Reviews and Reputation.

Module 5: Promotions and Advertising: Planning Effective Promotional Campaigns, Seasonal and Event-based Marketing, Collaborations and Partnerships, Loyalty Programs and Customer Retention, Public Relations and Media Outreach, Measuring Campaign Effectiveness.

Module 6: Sales and Customer Relationship Management: Sales Techniques and Upselling Strategies, Customer Service Excellence, Handling Customer Complaints and Feedback, Building Long-term Customer Relationships, CRM Tools and Technologies, Monitoring Sales Performance and Reporting.

GSDCI Online Assessment Detail:

  • Duration- 60 minutes.
  • Number of Questions- 30.
  • Number of Questions from each module: 5.
  • Language: English.
  • Exam Type: Multiple Choice Questions.
  • Maximum Marks- 100, Passing Marks- 50%.
  • There is no negative marking in any module.
Marking System:
S.No. No. of Questions Marks Each Question Total Marks
1 10 5 50
2 5 4 20
3 5 3 15
4 5 2 10
5 5 1 5
30   100
How Students will be Graded:
S.No. Marks Grade
1 91-100 O (Outstanding)
2 81-90 A+ (Excellent)
3 71-80 A (Very Good)
4 61-70 B (Good)
5 50-60 P (Pass)
6  0-49 F (Fail)

 

Benefits of Certification:

1. Global Recognition & Credibility – Stand out worldwide with a certification that strengthens your professional profile across borders and demonstrates your skills to employers and institutions.

2. Quality Assurance through ISO Certification – Programs follow an ISO-certified quality management system to promote consistency, reliability, and a standardized learning experience.

3. Career Advancement & Employability – Enhance your résumé, demonstrate professional competence, and improve your prospects for career growth, promotions, or suitable job opportunities.

4. Non-Profit Trust Factor – Certification from a non-profit organization reflects a mission-driven approach focused on skill development, professional learning, and public benefit.

5. Access to Learning Resources – Gain access to useful learning resources such as e-books, mock tests, assessments, and online academic support.

6. Transparency & Online Verification – Each certification includes a unique enrolment or certificate ID, enabling convenient online verification by employers and other interested parties.

7. Lifetime or Long-Term Validity – Certifications may offer lifetime or extended validity, reducing the need for frequent renewal, subject to the applicable certification scheme.

Course Rating

4.8/5
★★★★★
★★★★★

Based on 34 student ratings

Highly Rated Course

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A 50% fee concession is applicable on all certification up to 15th October 2026.

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